Baked Tapioca Pudding with Pastry Topping 酥皮西米焗布甸
C$13.00Price
Size: 7-inch deep container
Ingredient: Flour, egg, custard, sugar, tapioca, butter, milk, coconut milk, powder
Direction:
Preheat the oven to 425 degrees and bake for around 10 mins. Enjoy~
烹調方法:
預熱烤箱至 425 度,烤大約 10分鐘便可
Delivery areas 配送范圍:
Vancouver, Downtown, Burnaby, Richmond, West Vancouver, North Vancouver, Coquitlam, Port Moody, New Westminster, Surrey, White Rock, Langley, Delta, Tsawassen
* If the delivery address is not within our delivery range, your order will be cancelled and refunded
*如送貨地址不在我們配送范圍內,訂單將會被取消及退款
Delivery/ Cancellation/ Refund Policy 配送/取消/退款條例:
Please read the restrictions before you place an order. Please click here.
購買前請按此閱讀細則。