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Baked Tapioca Pudding with Pastry Topping 酥皮西米焗布甸

Baked Tapioca Pudding with Pastry Topping 酥皮西米焗布甸

C$13.00Price
 Size: 7-inch deep container
Ingredient: Flour, egg, custard, sugar, tapioca, butter, milk, coconut milk, powder
 
Direction:
Preheat the oven to 425 degrees and bake for around 10 mins. Enjoy~
烹調方法：
預熱烤箱至 425 度，烤大約 10分鐘便可

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    Vancouver, Downtown, Burnaby, Richmond, West Vancouver, North Vancouver, Coquitlam, Port Moody, New Westminster, Surrey, White Rock, Langley, Delta, Tsawassen

    * If the delivery address is not within our delivery range, your order will be cancelled and refunded

    *如送貨地址不在我們配送范圍內，訂單將會被取消及退款

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