Frozen Beef Tendon in Special Sauce 急凍醬汁牛筋
C$18.00Price
Net weight: 1.5 Lb
Ingredient: Beef tendon, taro, chu you paste, oyster sauce, spicy sauce, starch, sesame oil, salt, sugar, monosodium glutamate, colour food additive
Direction: After the water boils, steam for around 10 mins over high heat
烹調方法:水滾後,大火蒸約 10 分鐘
Delivery areas 配送范圍:
Vancouver, Downtown, Burnaby, Richmond, West Vancouver, North Vancouver, Coquitlam, Port Moody, New Westminster, Surrey, White Rock, Langley, Delta, Tsawassen
* If the delivery address is not within our delivery range, your order will be cancelled and refunded
*如送貨地址不在我們配送范圍內,訂單將會被取消及退款
Delivery/ Cancellation/ Refund Policy 配送/取消/退款條例:
Please read the restrictions before you place an order. Please click here.
購買前請按此閱讀細則。
Orders Cutoff Time 截單時間:
Every Monday 6 pm
逢星期一 下午六點截單