top of page
Wood Transparent
Frozen Salted Egg Yolk Custard Buns 急凍爆漿流沙包

Frozen Salted Egg Yolk Custard Buns 急凍爆漿流沙包

C$12.00Price
6 pcs
Ingredient: Wheat flour, salty egg yolk, sugar, colour food additive, yeast
 
Direction:
After the water boils, steam for around 6-7 mins over high heat
烹調方法：
水滾後，大火蒸約 6-7 分鐘
 
Quantity

  • Cancellation/ Refund Policy 取消/退款條例:

    Please read the restrictions before you place an order. Please click here.

    購買前請按此閱讀細則。

bottom of page